Veröffentlicht am von

TIME FOR COLD BREW & ICE COFFEE!

Everything is melting these days so it's about time to think about switching your regular drip coffee to a juicy 16 hour long cold extracted Cold brew and have a proper Ice Coffee as desert after your brunch. Hmmmm. We know there’re many things you obviously aren’t supposed to put in speciality coffee. But at 30*C an ice coffee certainly isn’t becoming less tempting with specialty coffee in it. 

 

DSC_4833.small

 

Kommentare: 0
Mehr über: Brunch Restaurant, Cold Brew, Ice Coffee

Das Schreiben von Kommentaren ist nur für registrierte Benutzer möglich.
Anmelden und Kommentar schreiben Jetzt registrieren