Published on by nofirenoglory
TIME FOR COLD BREW & ICE COFFEE!
Everything is melting these days so it's about time to think about switching your regular drip coffee to a juicy 16 hour long cold extracted Cold brew and have a proper Ice Coffee as desert after your brunch. Hmmmm. We know there’re many things you obviously aren’t supposed to put in speciality coffee. But at 30*C an ice coffee certainly isn’t becoming less tempting with specialty coffee in it.

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Brunch Restaurant, Cold Brew, Ice Coffee
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